5.00
Homemade cumin flavoured Indian puff pastry stuffed with savoury filling of lightly spiced potatoes & peas. Two samosa per portion.
7.00
Homemade cumin flavoured Indian puff pastry stuffed with savoury filling of lightly spiced lamb mince, potatoes & peas. Two samosa per portion.
8.00
Sliced onion rings stirred in lightly spice chick pea batter and dipped fried to golden brown.
6.50
Potato, cauliflower & spinach stirred in lightly spiced chick pea batter & dipped fried.
6.50
Sliced Paneer stirred in lightly spiced chick pea batter and dipped fried to golden brown.
10.00
Homemade Indian cottage cheese marinated in homemade tandoori masala and grilled in tandoori oven. Five pieces per portion.
15.00
Mushroom marinated in homemade tandoori masala and grilled in tandoori oven. Eight pieces per portion.
14.00
A tender spring chicken marinated in homemade tandoori masala and grilled in tandoori oven.
15.00
A tender spring chicken marinated in homemade tandoori masala and grilled in tandoori oven.
25.00
Succulent cubes of chicken marinated in homemade tandoori masala and grilled in tandoori oven. Five pieces per portion.
15.00
Succulent cubes of chicken marinated in yoghurt, cashew, cheese, cream and Indian herbs and grilled in tandoori oven. Five pieces per portion.
15.00
Succulent cubes of chicken marinated in yoghurt and homemade achari (Indian pickle) masala and grilled in tandoori oven. Five pieces per portion.
15.00
Chicken winglet marinated with ginger, garlic, Indian herbs & spices and finished with chef’s secret sauce. Live pieces per portion.
12.00
Savoury mixture of lamb mince and Indian spices skewered & grilled in Tandoori oven. Six pieces per portion.
15.00
Fish fillet marinated in yoghurt, herbs & spices skewered & gilled in tandoori oven. Five Pieces per portion.
16.00
Prawn cutlets marinated in yoghurt, herbs & spices skewered & gilled in tandoori oven. Eight Pieces per portion.
19.00
Assortment of tempting Samosa, Onion Bhaji, Pakora & Paneer Pakoras.
20.00
Assortment of tempting Samosa, Onion Bhaji, Tandoori Chicken & Lamb Seekh Kebab.
22.00
Assortment of tempting Chicken Tikka, Achari Tikka, Mughlai Tikka & Lamb Seekh Kebab.
25.00
Paneer Tikka finished with chopped onion, herbs, spices & tangy tomato masala gravy.
17.00
Tandoori Chicken finished with chopped onion, herbs, spices & tangy tomato masala gravy.
18.00
Well-known signature dish from north India - Chunky chicken cubes grilled in tandoor and finished with cashew & creamy tomato gravy.
17.00
17.00
Your favourite meat cooked with cashew & almond base gravy with cream, herbs & spices.
18.00
A delicacy of succulent chicken tikkas finished with chopped onion, herbs, spices & tangy tomato masala gravy.
17.00
Succulent cubes of chicken grilled in tandoor & finish in mango sauce, with cream, herbs & spice.
17.00
Diced lamb cooked with chopped onion, herbs, spices & tangy tomato masala gravy with touch of cream.
18.00
Mashed potatoes & lamb mince balls cooked with vegetable gravy & spices.
18.00
17.00
18.00
Your favourite meat cooked with chopped tomatoes, onion, capsicum, fresh coriander, herbs & Spices and finish with touch of cream.
21.00
17.00
18.00
Cubes of chicken tossed with chunks of onion, capsicum, tomatoes and finish in vegetable gravy, herbs & spices.
21.00
17.00
18.00
Intense Indian pickle flavoured dish made using mustard oil and homemade achari masala.
21.00
17.00
18.00
Your favourite meat cooked with vinegar, capsicum, spices and special vindaloo sauce.
21.00
17.00
A south Indian dish made north Indian way, A curry made with coconut, onion, herbs & spices finished in special madras masala.
18.00
17.00
18.00
Green dish cooked with spinach gravy, fresh tomatoes, heabs& spices with touch of cream.
21.00
17.00
18.00
Your choice of meat cooked with homemade jhalfreeze sauce, capsicum, spring onion, coconut cream, herbs & spices.
21.00
18.00
Your choice of meat toasted with onion, capsicum, ginger, garlic, fresh coriander & spices & finished with tangy tomato gravy.
19.00
Diced lamb cooked with aromatic cinnamon, cardamom, turmeric, fresh coriander, fresh tomatoes &garam; masala.
18.00
20.00
Fish/Prawn cooked in coconut cream base creamy gravy with capsicum, vinegar, ginger, garlic & spicy.
21.00
Gurnard fish cooked with onion, tomatoes, ginger, garlic & exotic Indian herbs & spices and touch of yoghurt.
20.00
Paneer cooked with cashew & tangy creamy tomato gravy.
17.00
Paneer cooked with chopped onion, herbs, spices & tangy tomato masala gravy.
17.00
Paneer cooked with chopped tomatoes, onion, capsicum, fresh coriander, herbs & Spices and finish with touch of cream.
17.00
Paneer tossed with chunks of onion, capsicum, tomatoes and finish in vegetable gravy, herbs & spices.
17.00
Intense Indian pickle flavoured dish made using mustard oil and homemade achari masala.
17.00
Green dish cooked in a spinach gravy, fresh tomatoes, heabs& spices with touch of cream.
17.00
Paneer cooked with homemade jhalfreeze sauce, capsicum, spring onion,coconut cream, herbs & spices
17.00
Paneer& green peas cooked with fresh chopped tomatoes, onion, cream herbs & spices.
17.00
Fresh seasonal vegetables cooked with chopped tomatoes, onion, capsicum, fresh coriander, herbs & Spices and finish with touch of cream.
16.00
Balls made of paneer, potatoes & dry fruits cooked with cashews & almond base creamy gravy with spices.
17.00
Fresh seasonal vegetables cooked with cashew & almond base gravy with cream herbs & spices.
16.00
Mix seasonal cooked with homemade jhalfreeze sauce, capsicum, spring onion, coconut cream, herbs & spices.
16.00
Fresh seasonal vegetables cooked with chef's special sauce. Dry Curry.
16.00
A dish cooked with corn, ginger, garlic, fresh coriander, spices and tangy homemade onion tomato sauce.
16.00
A delicious mushroom curry cooked with green peas and tangy tomato sauce with touch of cream.
16.00
A renowned chickpea curry made using fresh chopped tomatoes, onions, ginger, garlic & spices.
16.00
Potatoes and peas/Cauliflower cooked with delicious tomato gravy.
15.00
Black lentils & kidney bean cooked with chopped tomatoes, onion, ginger, garlic, spices and cream.
15.00
Yellow split lentils cooked with Indian aromatic spices & herbs and garnish with chef's special Tadka.
15.00
4.00
4.00
4.00
4.00
4.00
Layered bread made from wholemeal flour.
4.50
Paratha stuffed with lightly spiced potatoes mix.
4.50
Naan stuffed with delicious stretchy cheese.
5.00
Naan stuffed with cheese & Garlic.
5.50
Naan stuffed with onion mix.
4.50
Naan stuffed lightly spiced lamb mince.
5.00
Naan stuffed with chopped chicken tikka mix.
5.00
Naan with a stuffing of dry fruits, sultanas, coconut & cherry.
5.50
4.00
Steam biryani rice finished with cumin seeds tadka.
6.00
Steam biryani rice cooked with green peas & spices.
6.00
Steam biryani rice cooked with chopped chicken tikka & spices.
6.00
Seam rice cooked with fresh seasonal vegetables.
6.00
Steam biryani rice cooked with dry fruits, coconut & sultanas.
6.00
16.00
17.00
18.00
Biryani rice cooked with chopped onion, Indian aromatic spices, herbs, with your choice of Chicken/Lamb/Prawn/Mix Veg.
21.00
2.00
4.00
4.00
4.00
4.00
4.00
5.00
8.00
Spring potatoes toasted with cumin seeds, spices & Ghee and garnished with Coriander
10.00
Ball made of milk solids & ghee (Indian clarifier Butter).
6.00
Homemade Indian Style Mango Flavour Ice Cream.
8.00
ICurry is authentic North Indian Restaurant with Modern ambiance. At iCurry, we give moreemphasis on delicious taste of food while keeping food more authentic. We cook our food from scratch to make it more delicious and authentic. We blend our own Garam Masala which is soul of any north Indian dish. We make our own Home made Indian cheese � Paneer. We use only Free range chicken. All our chicken, meat & sea food starter grilled in Tadoor.
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